Jul 23, 2023
How to make use of the fat I drain when cooking ground beef?
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In my quest to reduce waste and increase flavor, I've discovered some handy ways to use the fat drained from cooking ground beef. Instead of disposing it, we can actually repurpose this fat for sautéing vegetables or roasting potatoes, making it a deliciously rich cooking medium. Another interesting use is converting it into suet cakes for birds, especially during the winter. If you're adventurous, you could even use it for homemade candles or soap. Remember, using beef fat should be done sparingly due to its high saturated fat content.
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